Don’t have the time to sit through a Level 2 Food Safety Training?  Can’t find one near you?  We have the answer!

OSU Extension has partnered with TAP (Training Achievement Program) Series to offer an online version of the Manager Certification Class which meets all ODH requirements. You can complete the online course at your own speed and at a time that works for you. Once training is completed, you will take an in-person proctored certification exam at OSU Extension Scioto County. One purchase, one trip.

Information on test dates and how to register are available on this registration form. 

Alternatively, you can register directly by selecting the link below:

https://go.osu.edu/level2foodsafetyscioto

Contact Dennis DeCamp to arrange the proctored certification exam at 740-354-7879 or decamp.21@osu.edu.